Cardamom Powder | Elaichi Powder
~ It is a common ingredient in Indian cooking.
~ While cardamom is one of the most expensive spices by weight, only a little of its powder is needed to impart its flavour to a dish.
| Preparation Time: 20 minutes |
Passive Time: 20 minutes
Servings: g
Ingredients
- 100g - Cardamom/इलायची
- 160g - Sugar/चीनी
Ingredients
- 100g - Cardamom/इलायची
- 160g - Sugar/चीनी
Instructions
1. Mix elaichi & sugar in the grinder.
१. ग्राइंडर में इलाइची और चीनी मिलाएं।
2. Grind it coarsely.
२. इसे बारीक पीस लें।
3. Sieve it.
३. इसे छलनी करें।
4. Store it in an airtight jar.
४. इसे एक एयरटाइट जार में स्टोर करें।
