Stuffed pav

Preparation Time : 02:00 hrs Cook Time : 30 min Total Time : 55 min Servings : 40 Ingredients Stuffing 150g – Beans 200g – Capsicum 250g – Carrot 150g – Cabbage 375g – Potato 375g – Paneer 35g – Salt 70g – Sugar 2g – Turmeric powder 8g – Chilly powder 10g – Dhania…

Pav

Preparation Time : 20 min Cook Time : 30 min Total Time : 50 min Servings : 30 Ingredients 1kg – All purpose flour (maida) 60g – Dry yeast 100g – Sugar 20g – Salt 25g – Ghee 25g – Oil 500g – Milk 250g – Warm milk Procedure Measure and keep all the ingredients…