Doodh penda is a popular INDIAN SWEET made with milk, sugar, and a flavoring ingredient like cardamom or saffron. Traditionally penda is made by simmering milk for prolonged hours to obtain the evaporated milk solids known as khoya, khoya, or mawa.
How to make Fried Peanuts – Crispy and spicy peanuts.
Farali Handvo on Bachelor Recipe. Handvo is the most popular Gujarati dish, It is also known as vegetable cake.
Sitaphal Rabdi is a rich and delicious mishtan (sweet) of thickened milk, variation to plain Gujarati basundi very similar to the North Indian rabdi.
Dudhi halwa is also called as Lauki halwa. It is a rich Indian sweet & as well as rich in health made with bottle gourd.