Sabudana kheer

Preparation Time : 10 min Cook Time : 20 min Total Time : 30 min Servings : Ingredients 1ltr – Milk 80g/100g – Sabudana 150g – Sugar 1 small pic – Nutmeg powder (Jaifal) Cardamom powder Procedure Measure and keep all the ingredients ready for the Sabudana kheer.

Farali Khaman

Preparation Time : 20 min Cook Time : 15 min Total Time : 35 min Servings : 10 Ingredients 800g – Samba powder 200g – Sabudana powder 400g – Fine shredded cabbage 350g – Grated cabbage 100g – Chilly paste 50g – Ginger paste 400g – Curd 500g – Water 40g – Salt 80g – Sugar…

Farali Dhokla

Preparation Time : 20 min Cook Time : 15 min Total Time : 35 min Servings : 10 Ingredients 800g – Samba 200g – Sabudana 250g – Grated carrot 250g – Fine shredded cabbage 250g – Fine shredded capsicum 100g – Chilly paste 50g – Ginger paste 200g – Curd 40g – Salt 40g – Sugar 100g…

Farali Biscuit

Preparation Time : 20 min Cook Time : 30 min Total Time : 50 min Servings : Ingredients 300g – Ghee 300g – Sugar powder 10g – Cardamom powder 500g – Farali flour 15g – Milk Procedure Measure and keep all the ingredients ready for the Farali biscuit. Beat ghee & sugar powder for 10…

Farali Muthiya Dhokla

Preparation Time : 15 min Cook Time : 25 min Total Time : 40 min Servings : Ingredients 340g – Moraiya flour 160g – Sabudana flour 500g – Dhudhi 50g – Curd 100g – Oil 60g – Chilly 20g – Ginger paste 25g – Salt 40g – Sugar 5g – Pav bhaji masala 4g –…

Custard Apple Juice

Preparation Time : 15 min Cook Time : 15 min Total Time : 30 min Servings : Ingredients 2ltr – Milk 1500g – Custard apple sieved (20-22 pic medium size) 300g – Sugar 5g – Cardamom powder 5g – Nutmeg (2 pic) 0.5g – Safron (optional) Procedure Measure and keep all the ingredients ready for the Custard Apple…

Mango Kheer

Preparation Time : 10 min Cook Time : 30 min Total Time : 40 min Servings : Ingredients 1kg – Mango ras 1kg – Chopped mango 1ltr – Milk OPTIONAL Milk masala as required NOTE : – Add sugar in milk per ltr 150g. Procedure Measure and keep all the ingredients ready for the Mango…

Farali Idli

Preparation Time : 20 min Cook Time : 10 min Total Time : 30 min Servings : Ingredients 500g – Barnyard millet (samba) 150g – Tapioca pearl (sabudana) 500g – Curd 30g – Salt 40g – Oil 2g – Soda 10g – Chilly paste 10g – Ginger 300g – Water or as required OPTIONAL 100g…

Mix Fruit

Preparation Time: 10 min Cook Time: 00 min Total Time: 10 min Servings: Ingredients 600g – Apple. 430g – Bannana 350g – Mango (kesar) 200g – Sapota (chikku) 110g – Pomegranate (dadam) 3g – Salt 1g – Black pepper powder 1g – Cardamom powder Procedure Measure and keep all the ingredients ready for the Mix Fruit. Mix…

Farali Mohanthal

Preparation Time : 15 min Cook Time : 30 min Total Time : 45 min Servings : 100 Ingredients 1kg – Rajigra atta 300g – Mon (150g milk & 150g ghee) 550g – Sauteing ghee 1kg – Sugar 380g – Water (Burn 30g) 10g – Cardamom powder Milk masala (for spreading) NOTE : – In monsoon(moisture) season burn 40g…

Aloo Samba Ki Roti

Preparation Time : 15 min Cook Time : 20 min Total Time : 35 min Servings : 3 roti Ingredients 100g + 15g – Samba powder 200g – Potato mashed 5g – Salt 10g – Chilly paste 15g – Oil Note : – 15g – samba powder for rolling balls. Mix samba powder & potato…

Samba Ki Khichdi

Preparation Time : 00 min Cook Time : 00 min Total Time : 00 min Servings :  Ingredients 200g – Samba 200g – Water 250g – Butter milk 120g – Cabbage 120g – Carrot 120g – Capsicum 20g – Chilly 120g – Tomato 3g – Mustard Seed (rai) 3g – Cumin seed (jeeru) 4g –…

Badam Ke Ladoo

Preparation Time : 15 min Cook Time : 30 min Total Time : 45 min Servings :  Ingredients 500g – Almonds 375g – Crystal sugar powder 200g – Ghee 1pic – Nutmeg powder 5g – Cardamom powder Water as required Note:- Grind almonds in mixture like breadcrumbs. If you are unable to make ladoo then sprinkle…

Dudhi Ka Halwa

Preparation Time : 20 min Cook Time : 60 min Total Time : 80 min Servings :  Ingredients 1kg – Grated dudhi 2ltr – milk 50g – Ghee 300g – Sugar 10g – Cardamom 50g – Almonds 50g – Cashew nut 50g – Raisins OPTIONAL Green colour as required Note:- Press grated dhudhi & take…