Cooker Rice

Preparation Time: 30 min

Cook Time: 10 min

Total Time: 40 min

Servings: 10

Ingredients

  • 500g – Rice
  • 1kg – Water
  • 10g – Salt
  • 15g – Oil
NOTE : –
  1. Soak for 30 min.
  2. Keep rice 10-15 min after cooked.

Procedure

  1. Measure and keep all the ingredients ready for the Cooker Rice.
  2. Wash the rice thrice.
  3. Take cooker & keep water for boiling.
  4. Then add all ingredients.
  5. After 1 whistle lows the flame.
  6. Before 2nd whistle off the flame.
  7. Serve hot.

2 Comments Add yours

  1. ykabhiapcl says:

    Muchas gracias. ?Como puedo iniciar sesion?

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