Pani Puri

Preparation Time : 30 min

Cook Time : 15 min

Total Time : 45 min

Servings : 40

Ingredients

  • 60g – Fine semolina
  • 16g – All-purpose flour
  • 60g – Water
NOTE : –

Procedure

  1. Measure and keep all the ingredients ready for the Pani Puri .

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