Farali Dhokla

Preparation Time : 20 min Cook Time : 15 min Total Time : 35 min Servings : 10 Ingredients 800g – Samba 200g – Sabudana 250g – Grated carrot 250g –¬†Fine shredded cabbage 250g –¬†Fine shredded capsicum 100g – Chilly paste 50g – Ginger paste 200g – Curd 40g – Salt 40g – Sugar 100g…