Farali biscuit

Preparation Time : 20 min Cook Time : 30 min Total Time : 50 min Servings : Ingredients 250g – Ghee 250g – Sugar powder 10g – Cardamom powder 500g – Farali flour 15g – Milk Procedure Measure and keep all the ingredients ready for the Farali biscuit. Beat ghee & sugar powder for 10…