Mung-dal Khichdi

Preparation Time : 10 min Cook Time : 30 min Total Time : 40 min Servings : Ingredients 100g – Mung dal 100g – Rice 900g – Water 10g – Salt 20g – Ghee 1g/1 pinch – Turmeric powder Procedure Measure and keep all the ingredients ready for the Khichdi. Keep tapeli on gas &…